Traditional cuisine Cabarete, Dominican

In Cabarete, you can try out an amazing national cuisine. It is believed that the Dominican cuisine is a mixture of European, African and Caribbean traditions. Basically here are preparing the rice and meat, beans and vegetables, fried bananas and fish with coconut, of beverages - juices of papaya, oranges, pineapple, coconut milk, very cold beer, rum and cocktails that contain a lot of rum.