Traditional cuisine Geilo, Norway

All restaurants in Geilo are of high standards of service and comfort, but each of them is interesting in its own way. Restaurant menu Hallingstuene, located in the heart of town, offers traditional dishes of the region, such as smoked trout with juniper berries and jealous soup for dessert. The restaurant name means Living Hallengdala. Justifying it, all three rooms are decorated in the style of traditional living Hallingdal region. Their distinctive feature - an open fireplace and painted log walls. Restaurants Dyregravshalli, Kjellar'n and Smiu Biffverksted also decorated in the spirit of local traditions.

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