France Tip

The local bartenders and waiters, there is a system to refer to the calculation with the client. In some bars on the table, put a plate (the client paid, waiting for delivery) or an inverted bowl (the customer paid the bill and is waiting for delivery), the other in a special way they bend their corner of the account or put a mark on it ... Finding your way in this system is fairly difficult, so it is recommended to seek advice from the guide or to local residents.